Fantastic spot with a cool atmosphere and a diverse menu that includes a wide range of drinks—from alcoholic beverages to coffee and mocktails. We visited during Restaurant Week and had an excellent experience.
Be aware that it can get crowded, but there’s a comfortable waiting area available.
***One heads-up: parking can be a challenge, so consider this a fair warning.
Clifton Whilby
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January 28, 2024
I visited for lunch with two colleagues and was pleasantly surprised by the ambiance and the food they had good options on the menu. Personally, I was looking for vegan options and found a salad available with tofu. It was delicious. I would visit again.
Beach Pig
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January 02, 2024
Mrs. BP found this little place and it made for a fantastic lunch stop while traveling. It opened at 11 but there was already a line of people waiting and when the doors opened, cars everywhere emptied of their occupants who went inside as well. Within a half hour the place was packed. We went with the appetizer chicken lemongrass dumplings which hit the opening spot perfectly. I got the sesame tofu bowl and Mrs BP had the chicken sandwich. I knew it was served cold, but I didn't find the bowl as appetizing as I hoped. The tofu was warm, noodles were good but they had them cut so they didn't wrap around your fork as easy as normal ramen, and the sauce overwhelmed the veggies. The chicken sandwich and fries were very good.
The pinnacle of the meal was the dessert. We ordered the Mushishi, their fun take on cheesecake served like sushi rolls with three flavors of drizzle, caramel, chocolate, & raspberry. I wouldn't be lying if I said I should have just ordered two helpings of Mushishi. It was incredible. Our server was very attentive, never leaving us with an empty glass and also answering all of our questions.
Definitely would go back... Lots of other menu options as well.
Tess Becket
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March 06, 2024
Such a nice place with great food and vibes! My server Kiko was lovely!!! Will definitely come again if I’m back in town :)
Steve Calen
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December 10, 2023
Place I wouldn't visit again. Service only upon request. Shared appetizers were brought without plates. Need to ask for them. Water refill, no such thing. Burger asked medium rare got well done. Tuna steak asked medium rare, and same received well done. Had to ask to cook another one. Brussels sprouts in buffalo sauce were un-eatable tasted like vinegar. Waste of money.
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Fantastic spot with a cool atmosphere and a diverse menu that includes a wide range of drinks—from alcoholic beverages to coffee and mocktails. We visited during Restaurant Week and had an excellent experience. Be aware that it can get crowded, but there’s a comfortable waiting area available. ***One heads-up: parking can be a challenge, so consider this a fair warning.
I visited for lunch with two colleagues and was pleasantly surprised by the ambiance and the food they had good options on the menu. Personally, I was looking for vegan options and found a salad available with tofu. It was delicious. I would visit again.
Mrs. BP found this little place and it made for a fantastic lunch stop while traveling. It opened at 11 but there was already a line of people waiting and when the doors opened, cars everywhere emptied of their occupants who went inside as well. Within a half hour the place was packed. We went with the appetizer chicken lemongrass dumplings which hit the opening spot perfectly. I got the sesame tofu bowl and Mrs BP had the chicken sandwich. I knew it was served cold, but I didn't find the bowl as appetizing as I hoped. The tofu was warm, noodles were good but they had them cut so they didn't wrap around your fork as easy as normal ramen, and the sauce overwhelmed the veggies. The chicken sandwich and fries were very good. The pinnacle of the meal was the dessert. We ordered the Mushishi, their fun take on cheesecake served like sushi rolls with three flavors of drizzle, caramel, chocolate, & raspberry. I wouldn't be lying if I said I should have just ordered two helpings of Mushishi. It was incredible. Our server was very attentive, never leaving us with an empty glass and also answering all of our questions. Definitely would go back... Lots of other menu options as well.
Such a nice place with great food and vibes! My server Kiko was lovely!!! Will definitely come again if I’m back in town :)
Place I wouldn't visit again. Service only upon request. Shared appetizers were brought without plates. Need to ask for them. Water refill, no such thing. Burger asked medium rare got well done. Tuna steak asked medium rare, and same received well done. Had to ask to cook another one. Brussels sprouts in buffalo sauce were un-eatable tasted like vinegar. Waste of money.